Kashmir
"Paradise on the Earth"
Sightseeing
The craziness of going to the world's highest motorable road, experiencing innovation at Secmol school, adventurous river rafting at the confluence of river Indus & Zanskar, Breeze of Romantic Pangong Lake, Cold desert in Nubra Valley...Ladakh is the best destination in India which gives you the best sense of Travelling...Then what are you waiting for, plan your Ladakh adventure trip now...
Accommodation
Whenever there is a mention of Kashmir, one just can’t help but think about those colorful shikaras and houseboats on the shimmering lakes. It is a dream of every vacationer to Kashmir to spend a couple of days in a boathouse on the Dal Lake. one of the prime attractions of Kashmir, and your trip to Kashmir remains incomplete if you have not had that one-of-a-kind houseboat experience.
Activities
Ladakh is both the land of jagged peaks and barren landscape and overwhelmingly rich in natural beauty. Whether you’re a nature or an adventure lover – you’re bound to be engulfed in the magical wildness of this place. Ladakh, in particular, is a haven for adventure junkies, as its rivers, and mountain peaks and makes offer exciting opportunities for adventure activities like mountaineering, camping, river rafting, peak climbing & trekking.
Why travel to Kashmir?
In winter, Kashmir takes on a white glow, covered in soft snow and skiers making a beeline for its famous slopes. And in summer, as the snow melts, and the flowers in the meadows bloom, it resembles an artist's canvas.
Perfect Landscapes, Delicious food, beautiful Lakes, rich culture & history and warm & friendly people make kashmir one of the best Destination in India.
So choose your holiday plan now...
Food
Kashmir Cuisine is filled with comfort food and it will make you go back for more. This is because of the richness and also the flavors that are infused by the use of whole spices. The Kashmir valley is considered the crown of India and is majorly influenced by the Mughlai cuisine.
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The dishes are mildly flavored and the whole spices that are commonly used are fennel, cardamom, ginger, cinnamon, bay leaf, cloves, and saffron. It is found that Kashmir is one of the largest producers of saffron and hence the usage is profound in most of their dishes. As the cuisine is influenced mainly by Mughals, Kashmir is known for its Non-Vegetarian dishes.
